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A LA CARTE
Avocado Tostada
Flat hard corn shell topped with beans, your choice of chicken or beef, avocado, tomatoes, sour cream and sauce on top. $5.95
La Hacienda Burrito
Chicken or beef with rice and beans inside. Topped with onions, olives, melted cheese, sour cream, lettuce and tomatoes. $7.75
Tostada Ranchera
Flat hard corn shell topped with beans, your choice of chicken or beef, lettuce, guacamole, cheese, tomatoes and sour cream. $5.95
Taco Salad Ranchero
Flour bucket shell, stuffed with lettuce, your choice of chicken or beef, shredded cheese, tomatoes, green onions, guacamole, sour cream and olives. $6.95
Taco Grande Ranchero (Chalupa)
Crispy flour tortilla shaped like a taco. Served with your choice of meat (chicken or beef), lettuce, tomato, cheese, sour cream and guacamole. $5.95
Grilled Chicken Salad
Served on a flour shell with grilled chicken breast strips marinated in a special sauce,over lettuce, bell peppers and onions. Your choice of dressing. $8.75
Shrimp Salad
Served on a flour shell with Baby Shrimps, over lettuce, bell peppers and onions.Your choice of dressing. $8.95
Expresso Burrito - Your choice of chicken or beef with whole beans and rice topped with our very special enchilada sauce, tomatoes,green oninons, guacamole and fresh ranchero cheese on top $7.75
LUNCH SPECIALTIESServed with rice, beans and your choice of flour or corn tortillas (where applicable). Sour cream and guacamole will be extra unless specified.
Carne Asada -Thin slices of skirt steak cooked over charcoal. Served with guacamole. $8.95
Chile Colorado - Beef stew cooked in a tasty, red sauce. $8.75
Carnitas de Res - Top sirloin strips stir fried with green peppers, onions and guacamole. $8.95
Arroz con Pollo - Chicken breast cut in strips, sautéed in a special sauce, with peppers, oinions and mushrooms. Served over a bed of rice with melted cheese on top. $8.95
Pollo en Mole - Chicken strips cooked in a tasty sweet, and spicy Mexican flavor sauce. $8.95
Pollo a la Parrilla - Seasoned boneless marinated chicken breast cooked over charcoal.Served with cheese, tomato, sour cream and guacamole. $8.95
Chile Verde - Pork stew cooked in a green tomatillo sauce.$8.95
Seafood Chimichanga - Crispy flour tortilla stuffed with shrimp, scallops and crab. Topped with lettuce, sour cream and guacamole and sauce on top. $9.45
Seafood Enchiladas - Two corn tortillas filled with scallops, shrimo and crab meat mixed, cooked and sautéed with butter; covered with our special Mazatlán sauce topped with sour cream. $9.45
Pollo a la Crema- Chicken breast served on a bed of rice with cheese, bell peppers and onions. Topped with a special cream sauce. $8.95
Lunch Fajitas - Marinated beef, chicken or vegetarian stir fried with onions, green peppers, served on a sizzling plate. $9.75 SHRIMP add $2.00
Pollo Asado Burrito - Grilled chicken breast, cooked in charbroiled with rice, whole pinto beans and sauteed vegetables, onions, bell peppers, mushrooms, carrots and zucchini. Topped with green sauce and pico de gallo. $8.95
LUNCH SPECIAL -
Sour cream and guacamole will be extra unless specified. Shredded beef add $0.60 each item
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